Recipes

Paneer in garlic lemon sauce!

Paneer in garlic lemon sauce!

Paneer in garlic lemon sauce Recipe –  Preparation Time : 0-5 minutes

Cooking time : 21-25 minutes

Servings : 4

Main Ingredients
Paneer (cottage cheese), Garlic
Cuisine
Continental
Course
Main-Course_Veg
Level Of Cooking
Medium
Calories
1008
Carbohydrates
20.5
Protein
46.8
Fat
82.1
Ingredients
Paneer (cottage cheese) 250 gramsGarlic finely chopped2 tablespoonLemon juice 2 teaspoonLemon rind grated1 teaspoonOlive oil 2 tablespoonGinger finely chopped1 tablespoonSalt to tasteRed chilli powder ½ teaspoonBlack pepper powder 1 teaspoonHoney 1 tablespoonfresh curly parsley sprigs 4-5 + for

Method
Step 1
Heat olive oil in a non-stickpan, add dried chillies and sauté till crisp. Add garlic and ginger and sauté till garlic is browned.
Step 2
Cut cottage cheese into small cubes and add to the pan. Add salt and mix and cook on high heat till the cottage cheese is lightly browned. Add red chilli powder, black pepper powder, honey, lemon juice and lemon rind and cook on high heat for 4-5 minutes.
Step 3
Finely chop parsley and add to the pan. Simmer for a minute.
Step 4
Transfer into a serving bowl, garnish with parsley sprig and serve immediately.
Credits:Sanjeev Kapoor

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